Permanent
No Experience Required
SGD 3,000-3,500 / Month
lookups.workArrangement.undefinedAre you a fresh grad? Be one of our Future Talent Leaders! We're not looking for someone who wants to manage from a desk.
- 1️⃣Master every Station: Start by doing the work. Bake, serve, clean — until you know every station better than the crew.
- 2️⃣Shadow the Leaders: Work side by side with our best Store Managers to learn P&L, staffing and daily operations.
- 3️⃣Take Charge Early: Run shifts during peak hours. We want to see how you handle pressure when the queue is long.
- 4️⃣Accelerated Growth: A structured path that moves you into management while your peers are still in entry-level roles.
We're looking for the ones who want to lead, not just follow.
Think you can lead? Apply & prove it!
- Fresh graduate (any discipline) — No F&B experience required
- Hungry to learn, willing to start from scratch & driven by ambition
- People person with strong communication skills
- Open to shift work including weekends and public holidays
- High energy, resilient and ready for a fast paced environment
Born from a love of bread and a passion for quality, we are an international, company-owned, and franchised fast-casual bakery-café founded in 1988, specializing in both French and Asian-inspired goods. In addition to cakes, pastries, sandwiches, salads, and signature coffee & tea, we offer a unique bakery and café experience to thousands of customers daily. Currently, we have over 4,000 locations worldwide, satisfying cravings and taste buds of all ages and backgrounds. Today, we invite you to become part of our storied history. No pressure. Apply to join a talented, diverse, collaborative, and highly competitive team—a collection of individuals united by a desire to have fun and with a passion for success. We work hard to bring world-class products and guest experiences to our customers. And with your help, we’ll continue with that mission!
