This role needs 2 skills, and your profile's missing all of them
Permanent
No Experience Required
SGD 2,295-2,345 / Hour
lookups.workArrangement.undefinedWE ARE HIRING FOR FT OUTLET STAFF!
🍣🍵WHY JOIN US🍵🍣(Work Near MRT!)
֎ Receive $1,500 Full-Time Sign-on Bonus (subject to internal policy)
֎ Staff meal provided
֎ WSQ Food Hygiene certification provided
֎ Loves Sushi, Embraces Diversity!
Key Responsibilities
Kitchen Operations
- Assist with food preparation following SOP
- Rotate across kitchen stations (gunkan, sides, kaburi, grilled items)
- Maintain food hygiene standards and perform dishwashing
Service Operations
- Deliver quality customer service (5 steps):
- Greet and seat guests
- Introduce menu and specials
- Manage tables during dining
- Handle billing and cashiering
- Set up and clear tables
Closing & Cleaning
- Perform closing duties (dishwashing, cleaning stations, maintaining cleanliness)
- Clean service and dining areas during off-peak and scheduled sessions
- Carry out additional duties as assigned by manager
Requirements
- Must perform both Kitchen and Service duties
- Good communication skills and positive attitude
- Willing to learn; proactive and enthusiastic
- Able to handle repetitive, physically demanding work
- Comfortable with long standing hours and machinery use
- Able to work shifts, weekends, and public holidays
- Able to work until closing time 10pm or later
- Food hygiene certification preferred (class provided if needed)
- No experience required (training provided)
Founded in 1996, Sushi Express has become the leading conveyor belt sushi brand with over 500 outlets worldwide, including Singapore. We're driven by a mission to deliver high-quality, authentic sushi to the masses while upholding our commitment to excellence, innovation, and teamwork. At Sushi Express, we embrace diversity and work together to overcome challenges, creating unforgettable dining experiences. Join us and be part of our journey as we strive to become the world’s No.1 sushi brand!
