Commis Cook/ Chef
RecruitFirst Pte Ltd
Posted on 25 Sep 2026 • 0 applicants
Permanent
1-3 Years Experience
SGD 2,600-3,000 / Month
lookups.workArrangement.undefinedJob Description
- Measure ingredients, chop vegetables, and prep meats or fish according to the Chef de Partie's instructions.
- Keep your assigned workspace clean, sanitized, and tidy throughout the shift.
- Help receive deliveries, rotate stock, and discard expired food items to maintain proper hygiene.
- Support senior chefs during service by plating dishes and executing simple recipes.
| Posted By: | Janet Ong |
| Contact: | +65 6979 5618 |
| Email: | janet.ong@recruitfirst.com.sg |
|
R1328453 https://about.recruitfirst.co/janetong |
Job Requirements
- High school diploma or equivalent. A culinary arts degree or diploma is highly advantageous.
- Sound knowledge of food safety regulations (e.g., HACCP standards) and a valid food handler's license.
- Ability to work efficiently under pressure in a fast-paced environment and a strong willingness to learn.
About the Company
RecruitFirst Pte Ltd
RecruitFirst is a brand of SGX-listed HRnetGroup Limited. Since it's inception in 2013, RecruitFirst has continuously brought to the table fresh perspectives on recruitment and flexible staffing. With a mission in helping people find better jobs and companies find better people, we understand the needs of the talent acquisition market and pride ourselves in being at the forefront of fulfilling them.
Together with our affiliates, we have operations in 15 cities across Asia Pacific - Singapore, Kuala Lumpur, Bangkok, Hong Kong, Shanghai, Beijing, Guangzhou, Taipei, Tokyo, Seoul, Suzhou, Jakarta, Shenzhen, Chengdu and Kaohsiung.
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